Abedian Kenari, Abdolmohammad Effect of two levels of dietary lipid on growth, body composition and some of plasma biochemical parameters in Rainbow trout (Oncorhynchus Mykiss) during starvation and refeeding [Volume 6, Issue 2, 2017, Pages 95-106]
Agh, Naser The effect of dietary yeast cell wall (Saccharomyces cerevisiae) and cinnamon essential oil (Cinnamomum verum) supplementation on growth indices, blood biochemstry and innate immunity of rainbow trout (Oncorhynchus mykiss) fingerlings [Volume 6, Issue 3, 2017, Pages 29-42]
Ahmadi Fackjour, Hojjat Study on Age, growth and sex ratio of Tench Tinca tinca (Linnaeus, 1758) in Anzali wetland [Volume 6, Issue 1, 2017, Pages 119-126]
Alavi-Yeganeh, Mohammad Competitional settlement of Brown Algae Iyengaria stellata and Soft Coral Zoanthous sansibaricus on Muddy and Muddy-rubble intertidal substrate in the Hormuz Island [Volume 6, Issue 1, 2017, Pages 13-20]
Arab, Seyedeh Zahra Effects of different levels of fat and partial substitution of NaCl with KCl on quality and shelf life of silver carp (Hypophthalmichthys molitrix) sausage [Volume 6, Issue 3, 2017, Pages 75-86]
Asadi Khomami, Sara The effects of dietary probiotic, Pediococcus acidilactici, on hematological parameters of oriental Bream,
Abramis brama orientalis, fry [Volume 6, Issue 1, 2017, Pages 1-12]
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Babaei, Sedigheh Effect of two levels of dietary lipid on growth, body composition and some of plasma biochemical parameters in Rainbow trout (Oncorhynchus Mykiss) during starvation and refeeding [Volume 6, Issue 2, 2017, Pages 95-106]
Bahmani, Ghazaleh Competitional settlement of Brown Algae Iyengaria stellata and Soft Coral Zoanthous sansibaricus on Muddy and Muddy-rubble intertidal substrate in the Hormuz Island [Volume 6, Issue 1, 2017, Pages 13-20]
Bahramifar, Nader Effect of ethanol modifier solvent on the yield, quality and fatty acids composition of oil extracted from (Clupeonella cultriventris caspia)with supercritical fluid CO2 method [Volume 6, Issue 1, 2017, Pages 61-72]
Barzegar, Mohsen Determination of shelf life of fillet rainbow trout (Oncorhynchus mykiss) coated with alginate sodium contain inulin prebiotic during refrigerate condition storage (40C) [Volume 6, Issue 2, 2017, Pages 57-74]
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Ghasemi, Ali Study on Age, growth and sex ratio of Tench Tinca tinca (Linnaeus, 1758) in Anzali wetland [Volume 6, Issue 1, 2017, Pages 119-126]
Gholipour Kanani, Hosna Effect of fermented Daphnia meal with Bacillus probiotic in-feed of Rainbow trout (Oncorhynchus mykiss) larvae on growth performance and carcass composition [Volume 6, Issue 1, 2017, Pages 89-100]
H
Haghparast, Sarah Study on Age, growth and sex ratio of Tench Tinca tinca (Linnaeus, 1758) in Anzali wetland [Volume 6, Issue 1, 2017, Pages 119-126]
Hosseini, Aali Growth performance and survival of Perinereis nuntia cultured on different sandy substrates [Volume 6, Issue 2, 2017, Pages 139-144]
Hosseini Nezhad, Marzieh Determination of shelf life of fillet rainbow trout (Oncorhynchus mykiss) coated with alginate sodium contain inulin prebiotic during refrigerate condition storage (40C) [Volume 6, Issue 2, 2017, Pages 57-74]
I
Imani, Ahmad The effect of dietary yeast cell wall (Saccharomyces cerevisiae) and cinnamon essential oil (Cinnamomum verum) supplementation on growth indices, blood biochemstry and innate immunity of rainbow trout (Oncorhynchus mykiss) fingerlings [Volume 6, Issue 3, 2017, Pages 29-42]
J
Jafarpour, Seyed Ali Investiagtion of Oil extracted from from Common Carp Fish (Cyprinus carpio) by-products using wet rendering, Solvent, Soxtec and ultrasound method extraction [Volume 6, Issue 2, 2017, Pages 95-125]
Jafaryan, Hojatollah Effect of fermented Daphnia meal with Bacillus probiotic in-feed of Rainbow trout (Oncorhynchus mykiss) larvae on growth performance and carcass composition [Volume 6, Issue 1, 2017, Pages 89-100]
Jalili, Reza The effect of dietary yeast cell wall (Saccharomyces cerevisiae) and cinnamon essential oil (Cinnamomum verum) supplementation on growth indices, blood biochemstry and innate immunity of rainbow trout (Oncorhynchus mykiss) fingerlings [Volume 6, Issue 3, 2017, Pages 29-42]
Jokar Borazjani, Niloofar Ethanol extraction and solvent partitioning of antioxidant compounds from brown seaweed Sargassum angustifolium [Volume 6, Issue 2, 2017, Pages 1-16]
K
Kamrani, Ehsan Study on Age, growth and sex ratio of Tench Tinca tinca (Linnaeus, 1758) in Anzali wetland [Volume 6, Issue 1, 2017, Pages 119-126]
Karim, Behrouz Effect of ethanol modifier solvent on the yield, quality and fatty acids composition of oil extracted from (Clupeonella cultriventris caspia)with supercritical fluid CO2 method [Volume 6, Issue 1, 2017, Pages 61-72]
Keramat Amirkolaie, Abdolsamad Effect of emulsifier on growth performane, blood factors and body composition in rainbow trout (Onchorhyncus mykiss) fed fat powder [Volume 6, Issue 3, 2017, Pages 1-13]
Khani, Sairan The effect of dietary yeast cell wall (Saccharomyces cerevisiae) and cinnamon essential oil (Cinnamomum verum) supplementation on growth indices, blood biochemstry and innate immunity of rainbow trout (Oncorhynchus mykiss) fingerlings [Volume 6, Issue 3, 2017, Pages 29-42]
M
Mirzaei, Raheleh Effect of two levels of dietary lipid on growth, body composition and some of plasma biochemical parameters in Rainbow trout (Oncorhynchus Mykiss) during starvation and refeeding [Volume 6, Issue 2, 2017, Pages 95-106]
Mohammadzadeh, Behrooz Determination of shelf life of fillet rainbow trout (Oncorhynchus mykiss) coated with alginate sodium contain inulin prebiotic during refrigerate condition storage (40C) [Volume 6, Issue 2, 2017, Pages 57-74]
Moradi, Parisa Effect of fermented Daphnia meal with Bacillus probiotic in-feed of Rainbow trout (Oncorhynchus mykiss) larvae on growth performance and carcass composition [Volume 6, Issue 1, 2017, Pages 89-100]
Moradinasab, Amirali Study on Age, growth and sex ratio of Tench Tinca tinca (Linnaeus, 1758) in Anzali wetland [Volume 6, Issue 1, 2017, Pages 119-126]
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Pourashouri, Parastou Effects of different levels of fat and partial substitution of NaCl with KCl on quality and shelf life of silver carp (Hypophthalmichthys molitrix) sausage [Volume 6, Issue 3, 2017, Pages 75-86]
R
Rahmanifarah, Kaveh Effects of different levels of fat and partial substitution of NaCl with KCl on quality and shelf life of silver carp (Hypophthalmichthys molitrix) sausage [Volume 6, Issue 3, 2017, Pages 75-86]
Rezaei, Masoud Ethanol extraction and solvent partitioning of antioxidant compounds from brown seaweed Sargassum angustifolium [Volume 6, Issue 2, 2017, Pages 1-16]
Rezaei, Masoud Determination of shelf life of fillet rainbow trout (Oncorhynchus mykiss) coated with alginate sodium contain inulin prebiotic during refrigerate condition storage (40C) [Volume 6, Issue 2, 2017, Pages 57-74]
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Sahandi, Javad Effect of fermented Daphnia meal with Bacillus probiotic in-feed of Rainbow trout (Oncorhynchus mykiss) larvae on growth performance and carcass composition [Volume 6, Issue 1, 2017, Pages 89-100]
Sarsangi Aliabad, Habib Evaluation the effect of stocking density on growth and survival of Nile tilapia (Oreochromis niloticus) in brackish water earthen pond. [Volume 6, Issue 2, 2017, Pages 31-40]
Sarvi Moghanlou, kourosh The effect of dietary yeast cell wall (Saccharomyces cerevisiae) and cinnamon essential oil (Cinnamomum verum) supplementation on growth indices, blood biochemstry and innate immunity of rainbow trout (Oncorhynchus mykiss) fingerlings [Volume 6, Issue 3, 2017, Pages 29-42]
Sattari, masoud Study on Age, growth and sex ratio of Tench Tinca tinca (Linnaeus, 1758) in Anzali wetland [Volume 6, Issue 1, 2017, Pages 119-126]
Seyfabadi, Seyed Jafar Competitional settlement of Brown Algae Iyengaria stellata and Soft Coral Zoanthous sansibaricus on Muddy and Muddy-rubble intertidal substrate in the Hormuz Island [Volume 6, Issue 1, 2017, Pages 13-20]
Shabanpour, Bahareh Effects of different levels of fat and partial substitution of NaCl with KCl on quality and shelf life of silver carp (Hypophthalmichthys molitrix) sausage [Volume 6, Issue 3, 2017, Pages 75-86]
Soltani, Mehdi Effect of fermented Daphnia meal with Bacillus probiotic in-feed of Rainbow trout (Oncorhynchus mykiss) larvae on growth performance and carcass composition [Volume 6, Issue 1, 2017, Pages 89-100]
T
Tabarsa, Mehdi Ethanol extraction and solvent partitioning of antioxidant compounds from brown seaweed Sargassum angustifolium [Volume 6, Issue 2, 2017, Pages 1-16]
Tavakoli, Mahmoud Study on Age, growth and sex ratio of Tench Tinca tinca (Linnaeus, 1758) in Anzali wetland [Volume 6, Issue 1, 2017, Pages 119-126]
Tavakoli-Kolor, Parviz Competitional settlement of Brown Algae Iyengaria stellata and Soft Coral Zoanthous sansibaricus on Muddy and Muddy-rubble intertidal substrate in the Hormuz Island [Volume 6, Issue 1, 2017, Pages 13-20]
Y
Yahyavi, Maziar Single or combined effects of medicinal plants, Garlic (Allium sativum) and Ginger (Zingiber officinale)powders on hepatosomatic index, body composition, digestive enzymes and resistance rate of Sobaity sea bream (Sparidentex hasta) fry. [Volume 6, Issue 2, 2017, Pages 17-29]
