Abedian Kenari, Abdolmohammad Effect of fucoidan on growth and fatty acid profile in rainbow trout, (Oncorhynchus mykiss, Walbaum 1792) [Volume 9, Issue 3, 2020, Pages 170-179]
Adeli, Afshin Purchase behavior of fish consumers of Besat fish market in Tehran [Volume 9, Issue 2, 2020, Pages 66-78]
Adineh, Hossein The role of commercial prebiotics of A- max, Celmanax and Ultra on growth, feed performance and blood biochemical compounds of juvenile beluga (Huso huso Linneaus, 1758) [Volume 9, Issue 1, 2020, Pages 13-20]
Ahangar, Rouhollah The effect of different types of chitosan on the chemical characteristics of huso fillet (Huso huso) stored in refrigerator [Volume 9, Issue 4, 2020, Pages 232-243]
Ahmadi, Bonyad Remote Sensing Monitoring of Sea Surface Temperature and Chlorophyll-a Variability in the Persian Gulf and Oman Sea: Influential Factors on Net Primary Production [Volume 9, Issue 4, 2020, Pages 305-333]
Akbarzadeh, Golamali Investigation on Domoic acid and Okadoaic acid concentration in water and shellfish tissue from Hormozgan Province [Volume 9, Issue 2, 2020, Pages 90-101]
Akbarzadeh Chamachaei, Gholam Ali Estimating standing stock size of Reef and Ornamental fishes in Larak Island, the Persian Gulf [Volume 9, Issue 1, 2020, Pages 31-37]
Akhondnejad, Frahmand The role of commercial prebiotics of A- max, Celmanax and Ultra on growth, feed performance and blood biochemical compounds of juvenile beluga (Huso huso Linneaus, 1758) [Volume 9, Issue 1, 2020, Pages 13-20]
Alidoosti, Khadihej Purchase behavior of fish consumers of Besat fish market in Tehran [Volume 9, Issue 2, 2020, Pages 66-78]
Amiri Resketi, Maryam Effect of dietary lemon peel (Citrus limon) essential oil on growth performance, hematological, serum biochemical parameters and liver enzymes of rainbow trout (Oncorhynchus mykiss) juvenile [Volume 9, Issue 1, 2020, Pages 51-58]
B
Babaei, Sedigheh Characterization of fucoidan extracted from brown macroalgae Padina sp. and Sargassum sp. [Volume 9, Issue 4, 2020, Pages 271-284]
Babakhani, Aria Extraction of brown alga Sargassum angustifolium and evaluation of its phlorotannin compounds and antioxidant properties [Volume 9, Issue 3, 2020, Pages 156-169]
Bayat, Negin Comparative Level of Heavy metals and Some Chemical Properties of Different Tissues of Aras Dam Astacus leptoductylus [Volume 9, Issue 3, 2020, Pages 222-231]
Bazregar, Navid Numerical Simulation of Phosphateâs Diffusion released by Fish Culture Cages Located in the Sisangan Marine Basin in the Southern Caspian Sea [Volume 9, Issue 1, 2020, Pages 1-11]
Bonakdar, Shahin Preparation and characterization of drug delivery system based on biodegradable polymer polycaprolactone (PCL) and hydrogel from beluga (Husohuso) cartilage [Volume 9, Issue 3, 2020, Pages 201-211]
D
Daghooghi, Behnam Investigation on Domoic acid and Okadoaic acid concentration in water and shellfish tissue from Hormozgan Province [Volume 9, Issue 2, 2020, Pages 90-101]
Darvishi, Mohammad Estimating standing stock size of Reef and Ornamental fishes in Larak Island, the Persian Gulf [Volume 9, Issue 1, 2020, Pages 31-37]
Dehghani, Reza Investigation on Domoic acid and Okadoaic acid concentration in water and shellfish tissue from Hormozgan Province [Volume 9, Issue 2, 2020, Pages 90-101]
E
Eagdari, Soheil Morphological variation of Oxynoemacheilus bergianus (Derzhavin, 1934) from the Namak Lake and Caspian Sea basins using traditional morphometric method [Volume 9, Issue 4, 2020, Pages 285-292]
Eagderi, Soheil Morphometric and meristic traits variation of Alburnus chalcoides populations in rivers of the Southern Caspian Sea basin [Volume 9, Issue 1, 2020, Pages 59-65]
Esmaeili, Mina Characterization of fucoidan extracted from brown macroalgae Padina sp. and Sargassum sp. [Volume 9, Issue 4, 2020, Pages 271-284]
F
Fakheri, B Astaxanthin Production and Expression of its Metabolic Pathway Genes under the influence of Linoleic Acid and Nanoparticles in Microalga (Hematococcus Lacustris) [Volume 9, Issue 2, 2020, Pages 144-155]
Garshasbi, H Astaxanthin Production and Expression of its Metabolic Pathway Genes under the influence of Linoleic Acid and Nanoparticles in Microalga (Hematococcus Lacustris) [Volume 9, Issue 2, 2020, Pages 144-155]
Ghalebi, Farideh Effect of fucoidan on growth and fatty acid profile in rainbow trout, (Oncorhynchus mykiss, Walbaum 1792) [Volume 9, Issue 3, 2020, Pages 170-179]
Gholamalifad, Mehdi Remote Sensing Monitoring of Sea Surface Temperature and Chlorophyll-a Variability in the Persian Gulf and Oman Sea: Influential Factors on Net Primary Production [Volume 9, Issue 4, 2020, Pages 305-333]
Ghorbani-Ranjbari, Zahra Estimation of growth and mortality parameters and length-weight relationship of Barilius mesopotamicus Berg, 1932 populations in Iran [Volume 9, Issue 3, 2020, Pages 193-200]
Golmakani, Mohammad-Taghi Characterization of fucoidan extracted from brown macroalgae Padina sp. and Sargassum sp. [Volume 9, Issue 4, 2020, Pages 271-284]
H
Hajimoradloo, Abdolmajid Preparation and characterization of drug delivery system based on biodegradable polymer polycaprolactone (PCL) and hydrogel from beluga (Husohuso) cartilage [Volume 9, Issue 3, 2020, Pages 201-211]
Heidari, B [Volume 9, Issue 2, 2020, Pages 130-143]
Hodhodi, Alireza Extraction of brown alga Sargassum angustifolium and evaluation of its phlorotannin compounds and antioxidant properties [Volume 9, Issue 3, 2020, Pages 156-169]
Hosseini, Seyed Vali The effect of magnetized water on blood biochemical parameters of Rainbow trout (Oncorhynchus mykiss) [Volume 9, Issue 3, 2020, Pages 212-221]
J
Jafaryan, Hojat The role of commercial prebiotics of A- max, Celmanax and Ultra on growth, feed performance and blood biochemical compounds of juvenile beluga (Huso huso Linneaus, 1758) [Volume 9, Issue 1, 2020, Pages 13-20]
Jalili, H Astaxanthin Production and Expression of its Metabolic Pathway Genes under the influence of Linoleic Acid and Nanoparticles in Microalga (Hematococcus Lacustris) [Volume 9, Issue 2, 2020, Pages 144-155]
K
Keivany, Yazdan Estimation of growth and mortality parameters and length-weight relationship of Barilius mesopotamicus Berg, 1932 populations in Iran [Volume 9, Issue 3, 2020, Pages 193-200]
Khajavi, Maryam Preparation and characterization of drug delivery system based on biodegradable polymer polycaprolactone (PCL) and hydrogel from beluga (Husohuso) cartilage [Volume 9, Issue 3, 2020, Pages 201-211]
Kordjazi, Moazameh Purchase behavior of fish consumers of Besat fish market in Tehran [Volume 9, Issue 2, 2020, Pages 66-78]
L
Loghmani, Mehran Study of changes in metallothionein concentration of ghost crab (Ocypode saratan) in Gwater and Chabahar mangrove forests in two periods of pre-monsoon and post-monsoon [Volume 9, Issue 4, 2020, Pages 257-270]
M
Mahdinezhad, N Astaxanthin Production and Expression of its Metabolic Pathway Genes under the influence of Linoleic Acid and Nanoparticles in Microalga (Hematococcus Lacustris) [Volume 9, Issue 2, 2020, Pages 144-155]
Mashaeii, N Study of chemical, microbial, sensory, freshness and shelf life of tilapia fillet (Oreochromis niloticus) packaged by aerobic, vacuum and modified atmosphere methods at refrigeration by Quality Index Method [Volume 9, Issue 2, 2020, Pages 102-119]
Mohammadi, Shadieh Morphological variation of Oxynoemacheilus bergianus (Derzhavin, 1934) from the Namak Lake and Caspian Sea basins using traditional morphometric method [Volume 9, Issue 4, 2020, Pages 285-292]
Mohammad Nejad, M Influence of Weight on Changes in Protein, Fat, Ash and Dry Matter of Common carp [Volume 9, Issue 2, 2020, Pages 120-129]
Mohebbi-Nozar, Seyedeh Laili Investigation on Domoic acid and Okadoaic acid concentration in water and shellfish tissue from Hormozgan Province [Volume 9, Issue 2, 2020, Pages 90-101]
Moloudi, Ata Morphological variation of Oxynoemacheilus bergianus (Derzhavin, 1934) from the Namak Lake and Caspian Sea basins using traditional morphometric method [Volume 9, Issue 4, 2020, Pages 285-292]
Momni, Mohammad Estimating standing stock size of Reef and Ornamental fishes in Larak Island, the Persian Gulf [Volume 9, Issue 1, 2020, Pages 31-37]
Moradi, Y Study of chemical, microbial, sensory, freshness and shelf life of tilapia fillet (Oreochromis niloticus) packaged by aerobic, vacuum and modified atmosphere methods at refrigeration by Quality Index Method [Volume 9, Issue 2, 2020, Pages 102-119]
Mortazavi, Mohammad Sediq Investigation on Domoic acid and Okadoaic acid concentration in water and shellfish tissue from Hormozgan Province [Volume 9, Issue 2, 2020, Pages 90-101]
Moshayedi, Fatemeh The effect of magnetized water on blood biochemical parameters of Rainbow trout (Oncorhynchus mykiss) [Volume 9, Issue 3, 2020, Pages 212-221]
Mouludi -Saleh, Atta Morphometric and meristic traits variation of Alburnus chalcoides populations in rivers of the Southern Caspian Sea basin [Volume 9, Issue 1, 2020, Pages 59-65]
N
Naseri, Mahmood Characterization of fucoidan extracted from brown macroalgae Padina sp. and Sargassum sp. [Volume 9, Issue 4, 2020, Pages 271-284]
Nouri, Parisa Remote Sensing Monitoring of Sea Surface Temperature and Chlorophyll-a Variability in the Persian Gulf and Oman Sea: Influential Factors on Net Primary Production [Volume 9, Issue 4, 2020, Pages 305-333]
O
Oujifard, Amin The quality changes and shelf life of fast and slow frozen Scomberomorus commerson Lacepede, 1800 fillet [Volume 9, Issue 4, 2020, Pages 293-304]
P
Patimar, Rahman The role of commercial prebiotics of A- max, Celmanax and Ultra on growth, feed performance and blood biochemical compounds of juvenile beluga (Huso huso Linneaus, 1758) [Volume 9, Issue 1, 2020, Pages 13-20]
Pezeshki-Modaress, Mohamad Preparation and characterization of drug delivery system based on biodegradable polymer polycaprolactone (PCL) and hydrogel from beluga (Husohuso) cartilage [Volume 9, Issue 3, 2020, Pages 201-211]
Pourbagher, Hadi Morphological variation of Oxynoemacheilus bergianus (Derzhavin, 1934) from the Namak Lake and Caspian Sea basins using traditional morphometric method [Volume 9, Issue 4, 2020, Pages 285-292]
R
Rafiee, Gholamreza The effect of magnetized water on blood biochemical parameters of Rainbow trout (Oncorhynchus mykiss) [Volume 9, Issue 3, 2020, Pages 212-221]
Rahaie Jahromi, M Astaxanthin Production and Expression of its Metabolic Pathway Genes under the influence of Linoleic Acid and Nanoparticles in Microalga (Hematococcus Lacustris) [Volume 9, Issue 2, 2020, Pages 144-155]
Rahnama, M Study of chemical, microbial, sensory, freshness and shelf life of tilapia fillet (Oreochromis niloticus) packaged by aerobic, vacuum and modified atmosphere methods at refrigeration by Quality Index Method [Volume 9, Issue 2, 2020, Pages 102-119]
Rashidi Ebrahim Hesari, Akbar Numerical Simulation of Phosphateâs Diffusion released by Fish Culture Cages Located in the Sisangan Marine Basin in the Southern Caspian Sea [Volume 9, Issue 1, 2020, Pages 1-11]
Rostamzad, Haniyeh Extraction of brown alga Sargassum angustifolium and evaluation of its phlorotannin compounds and antioxidant properties [Volume 9, Issue 3, 2020, Pages 156-169]
S
Salarpouri, Ali Estimating standing stock size of Reef and Ornamental fishes in Larak Island, the Persian Gulf [Volume 9, Issue 1, 2020, Pages 31-37]
Sarpanah, Alinaghi Morphometric and meristic traits variation of Alburnus chalcoides populations in rivers of the Southern Caspian Sea basin [Volume 9, Issue 1, 2020, Pages 59-65]
Seraji, Fereshteh Investigation on Domoic acid and Okadoaic acid concentration in water and shellfish tissue from Hormozgan Province [Volume 9, Issue 2, 2020, Pages 90-101]
Seyfzadeh, M Study of chemical, microbial, sensory, freshness and shelf life of tilapia fillet (Oreochromis niloticus) packaged by aerobic, vacuum and modified atmosphere methods at refrigeration by Quality Index Method [Volume 9, Issue 2, 2020, Pages 102-119]
Shirmohammadli, H Influence of Weight on Changes in Protein, Fat, Ash and Dry Matter of Common carp [Volume 9, Issue 2, 2020, Pages 120-129]
Shiry, Nima Assessment of Nano zinc oxide and Nano copper oxidesâ bactericidal effect on some bacterial pathogens in fish and determination of their toxicity degree in rainbow trout [Volume 9, Issue 1, 2020, Pages 21-29]
Shiry, Nima Effects of the Na diformate and citric acid oral use on some skin mucosal immunity indices of rainbow trout (Oncorhynchus mykiss) following experimental challenge with Yersiniosis [Volume 9, Issue 4, 2020, Pages 244-256]
Siamak, Behzadi Estimating standing stock size of Reef and Ornamental fishes in Larak Island, the Persian Gulf [Volume 9, Issue 1, 2020, Pages 31-37]
Sinaei, Mohmood Study of changes in metallothionein concentration of ghost crab (Ocypode saratan) in Gwater and Chabahar mangrove forests in two periods of pre-monsoon and post-monsoon [Volume 9, Issue 4, 2020, Pages 257-270]
Smiley, Amirhossein Effect of fucoidan on growth and fatty acid profile in rainbow trout, (Oncorhynchus mykiss, Walbaum 1792) [Volume 9, Issue 3, 2020, Pages 170-179]
Soltani, Zohreh Study of changes in metallothionein concentration of ghost crab (Ocypode saratan) in Gwater and Chabahar mangrove forests in two periods of pre-monsoon and post-monsoon [Volume 9, Issue 4, 2020, Pages 257-270]
T
Toutouni, Mohammad Mansour Study of changes in metallothionein concentration of ghost crab (Ocypode saratan) in Gwater and Chabahar mangrove forests in two periods of pre-monsoon and post-monsoon [Volume 9, Issue 4, 2020, Pages 257-270]
V
Vahedi, Mohsen Purchase behavior of fish consumers of Besat fish market in Tehran [Volume 9, Issue 2, 2020, Pages 66-78]
Vardizadeh, Farzaneh Characterization of fucoidan extracted from brown macroalgae Padina sp. and Sargassum sp. [Volume 9, Issue 4, 2020, Pages 271-284]
Y
Yeganeh, Sakineh Effect of dietary lemon peel (Citrus limon) essential oil on growth performance, hematological, serum biochemical parameters and liver enzymes of rainbow trout (Oncorhynchus mykiss) juvenile [Volume 9, Issue 1, 2020, Pages 51-58]
Z
Zamani, Abbas Preparation and characterization of drug delivery system based on biodegradable polymer polycaprolactone (PCL) and hydrogel from beluga (Husohuso) cartilage [Volume 9, Issue 3, 2020, Pages 201-211]
Zandi, Mojgan Preparation and characterization of drug delivery system based on biodegradable polymer polycaprolactone (PCL) and hydrogel from beluga (Husohuso) cartilage [Volume 9, Issue 3, 2020, Pages 201-211]
Zareh Ghashti, Gh Study of chemical, microbial, sensory, freshness and shelf life of tilapia fillet (Oreochromis niloticus) packaged by aerobic, vacuum and modified atmosphere methods at refrigeration by Quality Index Method [Volume 9, Issue 2, 2020, Pages 102-119]
