Journal of Fisheries Science and Technology

Journal of Fisheries Science and Technology

A
  • Abed Elmdost, Amirreza The effect of rainbow trout bone powder on the shelf life and texture of Largehead hairtail (Trichiurus lepturus) gel during refrigerated storage [Volume 10, Issue 4, 2021, Pages 437-454]
  • Abedian Kenari, Abdolmohammad Production and optimization of chitosan nanosystems loaded with peptide fraction resulting from enzymatic hydrolysis of vannamei shrimp (Litopenaeus vannamei) head wastes [Volume 10, Issue 2, 2021, Pages 189-202]
  • Adeli, Afshin Shrimp purchase quantities in the market and the relationship between consumption amount and some of demographic characteristics [Volume 10, Issue 1, 2021, Pages 21-30]
  • Agh, Naser Effect of feeding with a mixture of Nanochloropsis and Isocrysis microalgae enriched with zinc element on mineral composition and growth factors of saline rotifers Brachionus plicatilis [Volume 10, Issue 3, 2021, Pages 286-300]
  • Aghajary khazaei, Shiva Investigation the effects of sea cage culture of Lates calcarifer (Bloch) on the population structure of macrobenthos in the coastal waters of Qeshm Island, Hormozgan Province [Volume 10, Issue 4, 2021, Pages 524-536]
  • Ahmadi, Ahmad The effect of gibberellin phytohormone on growth parameters, pigments, photosynthetic factors and biochemical compounds of Tetraselmis suecica [Volume 10, Issue 4, 2021, Pages 470-482]
  • Ahmadifard, nasrollah The effect of gibberellin phytohormone on growth parameters, pigments, photosynthetic factors and biochemical compounds of Tetraselmis suecica [Volume 10, Issue 4, 2021, Pages 470-482]
  • Ahmadifard, Nasrollah Effect of feeding with a mixture of Nanochloropsis and Isocrysis microalgae enriched with zinc element on mineral composition and growth factors of saline rotifers Brachionus plicatilis [Volume 10, Issue 3, 2021, Pages 286-300]
  • Ahmadi Gavlighi, Hassan Relationship evaluation of molecular weight and antioxidant and alpha amylase inhibition properties of fucoidan and alginate from brown seaweed Padina pavonica in comparison with polysaccharides from Flixweed and Fennel [Volume 10, Issue 1, 2021, Pages 31-45]
  • Akbarzadeh, Arash Effect of different temperature, salinity and C/N ratio levels on biofloc production, proximate analyses and control of nitrogenous components in aquaculture system [Volume 10, Issue 3, 2021, Pages 342-354]
  • Akbarzadeh chomachaei, gholamali Investigation the effects of sea cage culture of Lates calcarifer (Bloch) on the population structure of macrobenthos in the coastal waters of Qeshm Island, Hormozgan Province [Volume 10, Issue 4, 2021, Pages 524-536]
  • Alaei, Ebrahim Measurement of total petroleum hydrocarbons (TPH) in yellowfin seabream fish (Acanthopagrus latus; Houttuyn, 1782) tissues following experimental crude oil poisoning [Volume 10, Issue 2, 2021, Pages 240-250]
  • Alavinezhad, Seyedeh Shiva Measurement of total petroleum hydrocarbons (TPH) in yellowfin seabream fish (Acanthopagrus latus; Houttuyn, 1782) tissues following experimental crude oil poisoning [Volume 10, Issue 2, 2021, Pages 240-250]
  • Aleieh, Sanaz Effect of sub-acute copper oxide nano-particles on gill tissue and some haematological indices of Caspian Roach (Rutilus rutilus caspicus) [Volume 10, Issue 1, 2021, Pages 1-10]
  • Alishahi, Alireza Shrimp purchase quantities in the market and the relationship between consumption amount and some of demographic characteristics [Volume 10, Issue 1, 2021, Pages 21-30]
  • Askari Hesni, Majid Analysis of Morphological Body Variation of Five Gobiid Fish (Teleostei: Gobioidei) from Intertidal Zone of the Persian Gulf and Gulf of Oman [Volume 10, Issue 3, 2021, Pages 399-409]
  • Atashbar, Behrooz The effect of gibberellin phytohormone on growth parameters, pigments, photosynthetic factors and biochemical compounds of Tetraselmis suecica [Volume 10, Issue 4, 2021, Pages 470-482]
B
  • Babaei, Sedigheh Effect of glutaraldehyde on poly-l-lysine release from gelatin film; extracted from Siberian sturgeon (Acipenser baerii, Brandt, 1869) skin [Volume 10, Issue 3, 2021, Pages 386-398]
  • Babakhani Lashkan, Aria Investigation of texture, color and sensory properties of the pasta fortified with protein concentrate of Abramis brama [Volume 10, Issue 3, 2021, Pages 370-385]
  • Behzadi, Siyamak Investigation the effects of sea cage culture of Lates calcarifer (Bloch) on the population structure of macrobenthos in the coastal waters of Qeshm Island, Hormozgan Province [Volume 10, Issue 4, 2021, Pages 524-536]
  • Berenjkar, Najme Identification,cloning and sequencing of piscidin gene from Gilthead seabream (Sparus aurata) in E. coli [Volume 10, Issue 2, 2021, Pages 203-212]
  • Bolouki Kourandeh, Mehdi Diversity of hard coral in Iranian waters of the Persian Gulf and Oman Sea [Volume 10, Issue 2, 2021, Pages 173-188]
D
  • Darvishi, Siamak Investigation the effects of sea cage culture of Lates calcarifer (Bloch) on the population structure of macrobenthos in the coastal waters of Qeshm Island, Hormozgan Province [Volume 10, Issue 4, 2021, Pages 524-536]
  • Daryanabard, Gholamreza Socio-economic analysis of shrimp fishing vessels in Bushehr province and determining the role of this fisheries in creating employment and income in 2018 [Volume 10, Issue 2, 2021, Pages 105-117]
  • Dordab, Tahereh Antibacterial effect of the squalene extracted from the liver of the Persian Gulf spot tail shark Carcharhinus sorrah (Müller & Henle, 1839) [Volume 10, Issue 2, 2021, Pages 251-258]
E
  • Eagderi, Soheil Phenotypic adaptation patterns in Abu Mullet, Planiliza abu using traditional and geometric morphometric methods in rivers of the Persian Gulf basin [Volume 10, Issue 2, 2021, Pages 141-150]
  • Esmaeilzadeh ashini, Asma Changes in liver enzyme levels under sub lethal concentrations of potassium dichromate in Epinephelus stolitzkae, Day 1875, of Oman Sea [Volume 10, Issue 2, 2021, Pages 131-140]
  • Estevez, Alicia Effect of feeding with a mixture of Nanochloropsis and Isocrysis microalgae enriched with zinc element on mineral composition and growth factors of saline rotifers Brachionus plicatilis [Volume 10, Issue 3, 2021, Pages 286-300]
F
  • Falahatkar, Bahram Manipulation of the time and reproductive performance of pikeperch (Sander lucioperca) by different photoperiods [Volume 10, Issue 4, 2021, Pages 537-548]
  • Fallah Nosratabad, Alireza Reduction of Phosphorus fertilizer application in Warm-water fish ponds by using Phosphate solubilizing bacteria as biofertilizer [Volume 10, Issue 4, 2021, Pages 423-436]
  • Farhangi, Mehrdad The effect of rainbow trout bone powder on the shelf life and texture of Largehead hairtail (Trichiurus lepturus) gel during refrigerated storage [Volume 10, Issue 4, 2021, Pages 437-454]
  • Farsimadan, Maryam Study of antioxidant activity of sea cucumber hydrolyzed protein (Holothuria leucospilota) and its effect on microbial and chemical properties of surimi of silver carp [Volume 10, Issue 2, 2021, Pages 259-271]
G
  • Ghaderpour, Sirwe Effect of feeding with a mixture of Nanochloropsis and Isocrysis microalgae enriched with zinc element on mineral composition and growth factors of saline rotifers Brachionus plicatilis [Volume 10, Issue 3, 2021, Pages 286-300]
  • Ghasemi, Seyed Ahmad Genetic characteristics of different generations broodstocks of Litopenaeus vannamei (Boone, 1931) in hatchery centers located on the shores of the Persian Gulf in Bushehr province [Volume 10, Issue 2, 2021, Pages 213-226]
  • Ghodrati Shojaei, Mehdi The temporal and spatial distribution of Opusia indica (Alcock, 1990) in mangrove ecosystem of the northern Persian Gulf (Hormozgan province) [Volume 10, Issue 2, 2021, Pages 118-130]
  • Gholamalifard, Mehdi Evaluation of Current Marine Aquaculture Sites of Mazandaran Province based on Spatial Criteria [Volume 10, Issue 4, 2021, Pages 495-510]
  • Gholipoor, Hosna Evaluation of heavy metal pollution and investigation of the source of environmental pollution of sediments in Qeshm, Bandar Khamir and Bandar Laft areas of Hormozgan province in the Persian Gulf [Volume 10, Issue 2, 2021, Pages 151-163]
  • Gholizadeh, Mohammad Assessment of the Consumption Risk of Heavy Metals in platycephalus indicus in the Bushehr port, Persian Gulf [Volume 10, Issue 2, 2021, Pages 93-104]
  • Goli, Mohammad Effects of dietary inclusion of yellow mealworm (Tenebrio molitor) meal on growth performance and proteolytic enzymes activity of koi carp (Cyprinus rubrofuscus) juvenile [Volume 10, Issue 4, 2021, Pages 410-422]
  • Golizadeh, Mohammad Health Risk Assessment and Determination Consumption Limit of Sphyraena jello, Nemipteru japonicus and Argyrops spinifer according to content of Iron, Manganese and Cobalt in Persian Gulf, Bousher [Volume 10, Issue 4, 2021, Pages 483-494]
H
  • Haghighi Khiabanian asl, Adel Measurement of total petroleum hydrocarbons (TPH) in yellowfin seabream fish (Acanthopagrus latus; Houttuyn, 1782) tissues following experimental crude oil poisoning [Volume 10, Issue 2, 2021, Pages 240-250]
  • Haghshenas, Elham Evaluation of Current Marine Aquaculture Sites of Mazandaran Province based on Spatial Criteria [Volume 10, Issue 4, 2021, Pages 495-510]
  • Hajializadeh, Parima The temporal and spatial distribution of Opusia indica (Alcock, 1990) in mangrove ecosystem of the northern Persian Gulf (Hormozgan province) [Volume 10, Issue 2, 2021, Pages 118-130]
  • Hedayati, Seyed Aliakbar Effect of sub-acute copper oxide nano-particles on gill tissue and some haematological indices of Caspian Roach (Rutilus rutilus caspicus) [Volume 10, Issue 1, 2021, Pages 1-10]
  • Heydari, Gholamreza The effect of rainbow trout bone powder on the shelf life and texture of Largehead hairtail (Trichiurus lepturus) gel during refrigerated storage [Volume 10, Issue 4, 2021, Pages 437-454]
  • Hoseinkhani, Saman Identification,cloning and sequencing of piscidin gene from Gilthead seabream (Sparus aurata) in E. coli [Volume 10, Issue 2, 2021, Pages 203-212]
  • Hosseini, Seyed Ebrahim The Effect of Ethanolic Extract of Orange Peel on Chemical Properties and Sensory Evaluation of Huso huso Fillet [Volume 10, Issue 1, 2021, Pages 60-74]
  • Hosseini, Seyed Mohammad Hashem Effect of glutaraldehyde on poly-l-lysine release from gelatin film; extracted from Siberian sturgeon (Acipenser baerii, Brandt, 1869) skin [Volume 10, Issue 3, 2021, Pages 386-398]
  • Hosseini, Seyed Vali The effect of rainbow trout bone powder on the shelf life and texture of Largehead hairtail (Trichiurus lepturus) gel during refrigerated storage [Volume 10, Issue 4, 2021, Pages 437-454]
I
  • Iranmanesh, Mahdi Analysis of Morphological Body Variation of Five Gobiid Fish (Teleostei: Gobioidei) from Intertidal Zone of the Persian Gulf and Gulf of Oman [Volume 10, Issue 3, 2021, Pages 399-409]
J
  • Jafariyan, Hojatollah Evaluation of heavy metal pollution and investigation of the source of environmental pollution of sediments in Qeshm, Bandar Khamir and Bandar Laft areas of Hormozgan province in the Persian Gulf [Volume 10, Issue 2, 2021, Pages 151-163]
K
  • Kalbasi, Mohammad Reza Identification,cloning and sequencing of piscidin gene from Gilthead seabream (Sparus aurata) in E. coli [Volume 10, Issue 2, 2021, Pages 203-212]
  • Kazemi, Ali Assessment of the Consumption Risk of Heavy Metals in platycephalus indicus in the Bushehr port, Persian Gulf [Volume 10, Issue 2, 2021, Pages 93-104]
  • Kazemi, Ali Health Risk Assessment and Determination Consumption Limit of Sphyraena jello, Nemipteru japonicus and Argyrops spinifer according to content of Iron, Manganese and Cobalt in Persian Gulf, Bousher [Volume 10, Issue 4, 2021, Pages 483-494]
  • Kazemi, Sakineh Effects of whey protein coating containing nisin on the shelf life of perch fillet [Volume 10, Issue 1, 2021, Pages 75-92]
  • Kazemifard, Mohammad Effects of lysophospholipid on growth performance, hematological indices, hepatic enzymes and lysozyme activity in rainbow trout (Onchorhyncus mykiss) diet containing fat powder [Volume 10, Issue 3, 2021, Pages 272-285]
  • Kazempoor, Reza Measurement of total petroleum hydrocarbons (TPH) in yellowfin seabream fish (Acanthopagrus latus; Houttuyn, 1782) tissues following experimental crude oil poisoning [Volume 10, Issue 2, 2021, Pages 240-250]
  • Keramat amirkolaie, Abdolsamad Effects of lysophospholipid on growth performance, hematological indices, hepatic enzymes and lysozyme activity in rainbow trout (Onchorhyncus mykiss) diet containing fat powder [Volume 10, Issue 3, 2021, Pages 272-285]
  • Khademi shurmasti, Dariush Survey of physical, chemical and microbial properties of silver carp (Hypophthalmichthys molitrix) and chicken fillet mixed burgers containing active edible coating of sodium alginate and rosemary extract (Rosmarinus officinalis) [Volume 10, Issue 1, 2021, Pages 11-20]
  • Khajavi, Saeed Relationship evaluation of molecular weight and antioxidant and alpha amylase inhibition properties of fucoidan and alginate from brown seaweed Padina pavonica in comparison with polysaccharides from Flixweed and Fennel [Volume 10, Issue 1, 2021, Pages 31-45]
  • Khedmatkon, Abdulaziz Health Risk Assessment and Determination Consumption Limit of Sphyraena jello, Nemipteru japonicus and Argyrops spinifer according to content of Iron, Manganese and Cobalt in Persian Gulf, Bousher [Volume 10, Issue 4, 2021, Pages 483-494]
  • Khoroushi, Negin Diversity of hard coral in Iranian waters of the Persian Gulf and Oman Sea [Volume 10, Issue 2, 2021, Pages 173-188]
L
  • Lashkari, Mohammadreza Analysis of Morphological Body Variation of Five Gobiid Fish (Teleostei: Gobioidei) from Intertidal Zone of the Persian Gulf and Gulf of Oman [Volume 10, Issue 3, 2021, Pages 399-409]
  • Loori, Maryam Identification and investigation of antibacterial effects of steroidal fraction from the marine sponge Axinella sinoxea Alvarez & Hooper, 2009 in Larak island, the Persian Gulf [Volume 10, Issue 2, 2021, Pages 164-172]
M
  • Mahmoudi, Nemat Reduction of Phosphorus fertilizer application in Warm-water fish ponds by using Phosphate solubilizing bacteria as biofertilizer [Volume 10, Issue 4, 2021, Pages 423-436]
  • Mahmoudi, Nemat Evaluation of Current Marine Aquaculture Sites of Mazandaran Province based on Spatial Criteria [Volume 10, Issue 4, 2021, Pages 495-510]
  • Mirbakhsh, Maryam Genetic characteristics of different generations broodstocks of Litopenaeus vannamei (Boone, 1931) in hatchery centers located on the shores of the Persian Gulf in Bushehr province [Volume 10, Issue 2, 2021, Pages 213-226]
  • Mohammad Nejad, Majid Comparison of some hematological, biochemical and hormonal factors of blood serum in Cyprinus carpio broodstocks [Volume 10, Issue 3, 2021, Pages 313-324]
  • Mohammadzadeh, Behrooz Effect of Sodium Chloride Replacement by Potassium Chloride on the Nutrition Quality and Sensory Assessment of Fish Sauce from Common Kilka (Clupeonella cultriventris ( [Volume 10, Issue 1, 2021, Pages 46-59]
  • Mohammadzadeh, Behrooz Health Risk Assessment and Determination Consumption Limit of Sphyraena jello, Nemipteru japonicus and Argyrops spinifer according to content of Iron, Manganese and Cobalt in Persian Gulf, Bousher [Volume 10, Issue 4, 2021, Pages 483-494]
  • Mohammadzadeh, Behroz Assessment of the Consumption Risk of Heavy Metals in platycephalus indicus in the Bushehr port, Persian Gulf [Volume 10, Issue 2, 2021, Pages 93-104]
  • Mouludi -Saleh, Atta Phenotypic adaptation patterns in Abu Mullet, Planiliza abu using traditional and geometric morphometric methods in rivers of the Persian Gulf basin [Volume 10, Issue 2, 2021, Pages 141-150]
  • Mousavi, Zahra Effect of glutaraldehyde on poly-l-lysine release from gelatin film; extracted from Siberian sturgeon (Acipenser baerii, Brandt, 1869) skin [Volume 10, Issue 3, 2021, Pages 386-398]
N
  • Naderloo, Reza The temporal and spatial distribution of Opusia indica (Alcock, 1990) in mangrove ecosystem of the northern Persian Gulf (Hormozgan province) [Volume 10, Issue 2, 2021, Pages 118-130]
  • Naderloo, Reza Diversity of hard coral in Iranian waters of the Persian Gulf and Oman Sea [Volume 10, Issue 2, 2021, Pages 173-188]
  • Nahavandian, Somayeh Seasonal variations of chlorophyll-A, dissolved oxygen and turbidity in the southern Caspian Sea (Noshahr coast) [Volume 10, Issue 3, 2021, Pages 325-341]
  • Naji, Abolfazl Effect of different temperature, salinity and C/N ratio levels on biofloc production, proximate analyses and control of nitrogenous components in aquaculture system [Volume 10, Issue 3, 2021, Pages 342-354]
  • Naseri, Mahmood Effect of glutaraldehyde on poly-l-lysine release from gelatin film; extracted from Siberian sturgeon (Acipenser baerii, Brandt, 1869) skin [Volume 10, Issue 3, 2021, Pages 386-398]
  • Nasri, Manoochehr Phenotypic adaptation patterns in Abu Mullet, Planiliza abu using traditional and geometric morphometric methods in rivers of the Persian Gulf basin [Volume 10, Issue 2, 2021, Pages 141-150]
  • Navaei, Meissam The effect of green bell pepper (Capsicum annuum L) essential oil for qualitative comparison of silver carp (Hypophthalmichthys molitrix) sausage with meat sausage in the refrigerator [Volume 10, Issue 4, 2021, Pages 455-469]
  • Nazemi, Melika Identification and investigation of antibacterial effects of steroidal fraction from the marine sponge Axinella sinoxea Alvarez & Hooper, 2009 in Larak island, the Persian Gulf [Volume 10, Issue 2, 2021, Pages 164-172]
  • Nazemi, Melika Antibacterial effect of the squalene extracted from the liver of the Persian Gulf spot tail shark Carcharhinus sorrah (Müller & Henle, 1839) [Volume 10, Issue 2, 2021, Pages 251-258]
  • Nikkhah, Maryam Production and optimization of chitosan nanosystems loaded with peptide fraction resulting from enzymatic hydrolysis of vannamei shrimp (Litopenaeus vannamei) head wastes [Volume 10, Issue 2, 2021, Pages 189-202]
O
  • Oraei, Fereshteh The Effect of Ethanolic Extract of Orange Peel on Chemical Properties and Sensory Evaluation of Huso huso Fillet [Volume 10, Issue 1, 2021, Pages 60-74]
  • Oraji, Hosein Effects of lysophospholipid on growth performance, hematological indices, hepatic enzymes and lysozyme activity in rainbow trout (Onchorhyncus mykiss) diet containing fat powder [Volume 10, Issue 3, 2021, Pages 272-285]
P
  • Patimar, Abdolrahman Evaluation of heavy metal pollution and investigation of the source of environmental pollution of sediments in Qeshm, Bandar Khamir and Bandar Laft areas of Hormozgan province in the Persian Gulf [Volume 10, Issue 2, 2021, Pages 151-163]
  • Pazir, Mohammad Khalil Genetic characteristics of different generations broodstocks of Litopenaeus vannamei (Boone, 1931) in hatchery centers located on the shores of the Persian Gulf in Bushehr province [Volume 10, Issue 2, 2021, Pages 213-226]
  • Pirsa, Sajad The effect of gibberellin phytohormone on growth parameters, pigments, photosynthetic factors and biochemical compounds of Tetraselmis suecica [Volume 10, Issue 4, 2021, Pages 470-482]
  • Poorbagher, Hadi Phenotypic adaptation patterns in Abu Mullet, Planiliza abu using traditional and geometric morphometric methods in rivers of the Persian Gulf basin [Volume 10, Issue 2, 2021, Pages 141-150]
  • Pourfarzad, Amir Investigation of texture, color and sensory properties of the pasta fortified with protein concentrate of Abramis brama [Volume 10, Issue 3, 2021, Pages 370-385]
  • Pourhosein Sarameh, Sara Manipulation of the time and reproductive performance of pikeperch (Sander lucioperca) by different photoperiods [Volume 10, Issue 4, 2021, Pages 537-548]
R
  • Raeiji, Hamed Effect of sub-acute copper oxide nano-particles on gill tissue and some haematological indices of Caspian Roach (Rutilus rutilus caspicus) [Volume 10, Issue 1, 2021, Pages 1-10]
  • Ramzani Shemami, Marzieh Effect of acidic hydrolysis on RAW264.7 macrophage cells stimulation and antioxidant properties of galactofucan from plant Azolla filiculoides [Volume 10, Issue 3, 2021, Pages 355-369]
  • Rashidian, Ghasem Production and optimization of chitosan nanosystems loaded with peptide fraction resulting from enzymatic hydrolysis of vannamei shrimp (Litopenaeus vannamei) head wastes [Volume 10, Issue 2, 2021, Pages 189-202]
  • Reyhani Poul, Soheyl Shrimp purchase quantities in the market and the relationship between consumption amount and some of demographic characteristics [Volume 10, Issue 1, 2021, Pages 21-30]
  • Rezaie, Masoud Relationship evaluation of molecular weight and antioxidant and alpha amylase inhibition properties of fucoidan and alginate from brown seaweed Padina pavonica in comparison with polysaccharides from Flixweed and Fennel [Volume 10, Issue 1, 2021, Pages 31-45]
  • Roomiani, laleh Study of antioxidant activity of sea cucumber hydrolyzed protein (Holothuria leucospilota) and its effect on microbial and chemical properties of surimi of silver carp [Volume 10, Issue 2, 2021, Pages 259-271]
S
  • Sadeghi, Parvin Changes in liver enzyme levels under sub lethal concentrations of potassium dichromate in Epinephelus stolitzkae, Day 1875, of Oman Sea [Volume 10, Issue 2, 2021, Pages 131-140]
  • Safaei, Mohsen The temporal and spatial distribution of Opusia indica (Alcock, 1990) in mangrove ecosystem of the northern Persian Gulf (Hormozgan province) [Volume 10, Issue 2, 2021, Pages 118-130]
  • Safari, Reza The Effect of Ethanolic Extract of Orange Peel on Chemical Properties and Sensory Evaluation of Huso huso Fillet [Volume 10, Issue 1, 2021, Pages 60-74]
  • Sahaei1, Hassan Effect of sub-acute copper oxide nano-particles on gill tissue and some haematological indices of Caspian Roach (Rutilus rutilus caspicus) [Volume 10, Issue 1, 2021, Pages 1-10]
  • Sarsangi Aliabad, Habib Effect of different temperature, salinity and C/N ratio levels on biofloc production, proximate analyses and control of nitrogenous components in aquaculture system [Volume 10, Issue 3, 2021, Pages 342-354]
  • Seyed mortezaei, Seyed reza Effect of different temperature, salinity and C/N ratio levels on biofloc production, proximate analyses and control of nitrogenous components in aquaculture system [Volume 10, Issue 3, 2021, Pages 342-354]
  • Sharifian, Salim Health risk assessment and accumulation of copper and lead in snapper (Lutjanus ehrenbergi), grunter (Pomdasys Kaakan) and halibut (Psettodes erumei) in Bandar Abas [Volume 10, Issue 3, 2021, Pages 301-312]
  • Shekarforoush, Seyed shahram Effect of glutaraldehyde on poly-l-lysine release from gelatin film; extracted from Siberian sturgeon (Acipenser baerii, Brandt, 1869) skin [Volume 10, Issue 3, 2021, Pages 386-398]
  • Shoghi, Zahra Investigation of texture, color and sensory properties of the pasta fortified with protein concentrate of Abramis brama [Volume 10, Issue 3, 2021, Pages 370-385]
  • Shojaei, Deldar Phenotypic adaptation patterns in Abu Mullet, Planiliza abu using traditional and geometric morphometric methods in rivers of the Persian Gulf basin [Volume 10, Issue 2, 2021, Pages 141-150]
  • Sourinejad, Iman Identification and investigation of antibacterial effects of steroidal fraction from the marine sponge Axinella sinoxea Alvarez & Hooper, 2009 in Larak island, the Persian Gulf [Volume 10, Issue 2, 2021, Pages 164-172]
  • Sourinejad, Iman Antibacterial effect of the squalene extracted from the liver of the Persian Gulf spot tail shark Carcharhinus sorrah (Müller & Henle, 1839) [Volume 10, Issue 2, 2021, Pages 251-258]
T
  • Tabarsa, Mehdi Relationship evaluation of molecular weight and antioxidant and alpha amylase inhibition properties of fucoidan and alginate from brown seaweed Padina pavonica in comparison with polysaccharides from Flixweed and Fennel [Volume 10, Issue 1, 2021, Pages 31-45]
  • Tabarsa, Mehdi Effect of acidic hydrolysis on RAW264.7 macrophage cells stimulation and antioxidant properties of galactofucan from plant Azolla filiculoides [Volume 10, Issue 3, 2021, Pages 355-369]
  • Taherin, Fatemeh sadat Survey of physical, chemical and microbial properties of silver carp (Hypophthalmichthys molitrix) and chicken fillet mixed burgers containing active edible coating of sodium alginate and rosemary extract (Rosmarinus officinalis) [Volume 10, Issue 1, 2021, Pages 11-20]
  • Talebi, Maedeh The Effect of Ethanolic Extract of Orange Peel on Chemical Properties and Sensory Evaluation of Huso huso Fillet [Volume 10, Issue 1, 2021, Pages 60-74]
  • Tokmechi, Amir Effects of whey protein coating containing nisin on the shelf life of perch fillet [Volume 10, Issue 1, 2021, Pages 75-92]
V
  • Vahabzadeh, Zakaria Effect of feeding with a mixture of Nanochloropsis and Isocrysis microalgae enriched with zinc element on mineral composition and growth factors of saline rotifers Brachionus plicatilis [Volume 10, Issue 3, 2021, Pages 286-300]
Y
Z
  • Zamani, Abbas Effects of dietary inclusion of yellow mealworm (Tenebrio molitor) meal on growth performance and proteolytic enzymes activity of koi carp (Cyprinus rubrofuscus) juvenile [Volume 10, Issue 4, 2021, Pages 410-422]
  • Zangiabadi, Somayeh Diversity of hard coral in Iranian waters of the Persian Gulf and Oman Sea [Volume 10, Issue 2, 2021, Pages 173-188]
  • Zorriehzahra, Seyed Mohammad Jalil The Effect of Ethanolic Extract of Orange Peel on Chemical Properties and Sensory Evaluation of Huso huso Fillet [Volume 10, Issue 1, 2021, Pages 60-74]