Abdollahi, Farzin Effects of Moringa oleifera leaf powder and extract on the performance of hemolymph factors of Litopenaeus vannamei in the face of salinity stress [Volume 11, Issue 4, 2022, Pages 357-367]
Abedian Kenari, Abdolmohammad Effect of Water-Soluble Polysaccharides Extracted from Microalge (Spirulina platensis) on Growth Performance, Body Composition and Immune Response of Rainbow Trout (Oncorhynchus mykiss) [Volume 11, Issue 3, 2022, Pages 199-217]
Abedian Kenari, Abdolmohammad The effect of mutual physicochemical stresses (light intensity-salinity) on changes in growth, biochemical factors and fatty acid composition of microalgae Nannochloropsis oculata [Volume 11, Issue 4, 2022, Pages 300-316]
Adineh, Hossein Effects of abrupt and gradual transfer methods to the salinity of the Caspian Sea on ion regulation, some of immunity responses and stress indices in Caspian Roach (Rutilus caspicus, Yakovlev 1870) [Volume 11, Issue 1, 2022, Pages 42-54]
Adineh, Hossein Efficiency of nano-zeolite on water quality, feed and growth performance, digestive enzymes and immunity of common carp (Cyprinus carpio) fingerling in biofloc system [Volume 11, Issue 3, 2022, Pages 266-278]
Afsharipour, Elahe Evaluation of killed vaccine potency against Nervous Necrosis Virus (NNV) using superoxide dismutase and lysozyme parameters of Acipenser stellatus Pallas, 1771 serum assay [Volume 11, Issue 1, 2022, Pages 1-12]
Aftabgard, Maryam Comparing effects of sources levels of zinc on growth performance, carcass composition, haematological and serum immuno-biochemical indices of juvenile beluga sturgeon, Huso huso (Linnaeus, 1758) [Volume 11, Issue 1, 2022, Pages 91-105]
Agh, Naser Comparative study on the major elements, total bacteria, and rainbow trout egg quality parameters in recirculating and flow-through systems [Volume 11, Issue 3, 2022, Pages 299-300]
Ahangarzadeh, Mina Investigation of the effect of different levels of curcumin in the diet on survival and resistance to infection with Aeromonas hydrophila in Cyprinus carpio [Volume 11, Issue 1, 2022, Pages 55-64]
Ahmadi, Hassan Evaluation of relationship between molecular weight and antioxidant properties of hydrolyzed fucoidan from brown seaweed Nizamuddinia zanardinii [Volume 11, Issue 2, 2022, Pages 153-163]
Ahmadi, Hassan Evaluation of stepwise precipitation of fucoidan from brown seaweed Nizamuddinia zanardinii on its chemical, molecular and antioxidant properties [Volume 11, Issue 4, 2022, Pages 331-345]
Akbar Hedayati, Seyed Ali Application of blood biomarker for determination of Diazinon and Malathion toxicity to Big-head Carp (Hypophthalmichthys nobilis) [Volume 11, Issue 1, 2022, Pages 78-90]
Akbari-Adergani, Behrouz Evaluation of bioactive properties of peptide fractions from enzymatic hydrolysis of orangefin ponyfish (Leiognathus bindus) [Volume 11, Issue 2, 2022, Pages 106-122]
Akbazradeh, Arash Effects of Moringa oleifera leaf powder and extract on the performance of hemolymph factors of Litopenaeus vannamei in the face of salinity stress [Volume 11, Issue 4, 2022, Pages 357-367]
Amin, Negin Effects of abrupt and gradual transfer methods to the salinity of the Caspian Sea on ion regulation, some of immunity responses and stress indices in Caspian Roach (Rutilus caspicus, Yakovlev 1870) [Volume 11, Issue 1, 2022, Pages 42-54]
Azari Takami, Ghobad Evaluation of killed vaccine potency against Nervous Necrosis Virus (NNV) using superoxide dismutase and lysozyme parameters of Acipenser stellatus Pallas, 1771 serum assay [Volume 11, Issue 1, 2022, Pages 1-12]
B
Babaei, Sedigheh Factors Affecting the Pattern of Fisheries Products Consumption among households of Shiraz City [Volume 11, Issue 1, 2022, Pages 25-41]
Bahramifar, Nader Evaluation of antioxidant and antimicrobial properties of ethanolic extract of Watercress on the shelf life of rainbow trout (Oncorhynchus mykiss) fillet at refrigerator temperature [Volume 11, Issue 2, 2022, Pages 123-136]
Bakhshi, Hassan Mutual effect of culture density and diet administration of pomegranate peel (Punica granatum L.) extracts on biochemical and antioxidant parameters of common carp (Cyprinus carpio) blood serum [Volume 11, Issue 3, 2022, Pages 240-254]
Baniesmaeili, Yalda Effects of Moringa oleifera leaf powder and extract on the performance of hemolymph factors of Litopenaeus vannamei in the face of salinity stress [Volume 11, Issue 4, 2022, Pages 357-367]
Behzadi, Siamak Determination of Coral-fish Standing Biomass by using Non-definitive test and UVC method (Abu Mosa Island, Persian Gulf) [Volume 11, Issue 3, 2022, Pages 279-288]
Beyraghdar, Omid Analysis of trends and spatial and temporal variability of chlorophyll a concentration in the Persian Gulf and Oman Sea [Volume 11, Issue 3, 2022, Pages 218-239]
Beyraghdar Kashkooli, Omid Reconstruction of MODIS chlorophyll a products using DINEOF algorithm in R software: A case study of the Persian Gulf and Oman Sea [Volume 11, Issue 2, 2022, Pages 137-152]
D
Dalimi, Abdolhossein A survey on gastrointestinal helminths of Euryglossa orientalis in Bandar Abbas coast [Volume 11, Issue 2, 2022, Pages 164-173]
Darvishi, Siamak Determination of Coral-fish Standing Biomass by using Non-definitive test and UVC method (Abu Mosa Island, Persian Gulf) [Volume 11, Issue 3, 2022, Pages 279-288]
Dehghani, Reza Determination of Coral-fish Standing Biomass by using Non-definitive test and UVC method (Abu Mosa Island, Persian Gulf) [Volume 11, Issue 3, 2022, Pages 279-288]
E
Esmaeili Kharyeki, Mina Evaluation of the physicochemical and functional properties and, microstructure of protein isolates from grass carp (Ctenopharyngodon idella) [Volume 11, Issue 4, 2022, Pages 317-330]
F
Fahim, Azin The effect of mutual physicochemical stresses (light intensity-salinity) on changes in growth, biochemical factors and fatty acid composition of microalgae Nannochloropsis oculata [Volume 11, Issue 4, 2022, Pages 300-316]
Farhangi, Mohammad Efficiency of nano-zeolite on water quality, feed and growth performance, digestive enzymes and immunity of common carp (Cyprinus carpio) fingerling in biofloc system [Volume 11, Issue 3, 2022, Pages 266-278]
Fatemi, Mahsa Factors Affecting the Pattern of Fisheries Products Consumption among households of Shiraz City [Volume 11, Issue 1, 2022, Pages 25-41]
G
Ghanbari Kiasara, Masoumeh Evaluation of stepwise precipitation of fucoidan from brown seaweed Nizamuddinia zanardinii on its chemical, molecular and antioxidant properties [Volume 11, Issue 4, 2022, Pages 331-345]
Ghanei-Motlagh, Reza Mutual effect of culture density and diet administration of pomegranate peel (Punica granatum L.) extracts on biochemical and antioxidant parameters of common carp (Cyprinus carpio) blood serum [Volume 11, Issue 3, 2022, Pages 240-254]
Ghasemi, Zahra Effects of separate and combined exposure to titanium dioxide nanoparticles and mercury ion on survival and fatty acid profile of Artemia salina (Linnaeus, 1758) [Volume 11, Issue 4, 2022, Pages 346-356]
Ghodrati Shojaei, Mehdi Abundance, biomass and the diet of gastropod Platevindex aff. tigrinus in the mangroves of the Persian Gulf [Volume 11, Issue 4, 2022, Pages 368-380]
H
Harsij, Mohammad Efficiency of nano-zeolite on water quality, feed and growth performance, digestive enzymes and immunity of common carp (Cyprinus carpio) fingerling in biofloc system [Volume 11, Issue 3, 2022, Pages 266-278]
Hasan Sajedi, Reza Evaluation of bioactive properties of peptide fractions from enzymatic hydrolysis of orangefin ponyfish (Leiognathus bindus) [Volume 11, Issue 2, 2022, Pages 106-122]
Hassanzadeh Saber, Mohammad Comparing effects of sources levels of zinc on growth performance, carcass composition, haematological and serum immuno-biochemical indices of juvenile beluga sturgeon, Huso huso (Linnaeus, 1758) [Volume 11, Issue 1, 2022, Pages 91-105]
Hosseini, Seyed Fakhreddin Evaluation of bioactive properties of peptide fractions from enzymatic hydrolysis of orangefin ponyfish (Leiognathus bindus) [Volume 11, Issue 2, 2022, Pages 106-122]
Houshmand, Hossein Investigation of the effect of different levels of curcumin in the diet on survival and resistance to infection with Aeromonas hydrophila in Cyprinus carpio [Volume 11, Issue 1, 2022, Pages 55-64]
I
Imani, Ahmad Evaluation of ionic and biochemical changes in ovarian fluid of Caspian brown trout (Salmo trutta caspius Kessler, 1877) broodstock fed with vitamin C, astaxanthin and soybean lecithin supplements and its effect on sperm motility [Volume 11, Issue 2, 2022, Pages 187-198]
Irani, Abdoljabbar Comparative study on the major elements, total bacteria, and rainbow trout egg quality parameters in recirculating and flow-through systems [Volume 11, Issue 3, 2022, Pages 299-300]
J
Jafaryan, Hojatollah Effects of abrupt and gradual transfer methods to the salinity of the Caspian Sea on ion regulation, some of immunity responses and stress indices in Caspian Roach (Rutilus caspicus, Yakovlev 1870) [Volume 11, Issue 1, 2022, Pages 42-54]
K
Kakoolaki, Shapour Evaluation of killed vaccine potency against Nervous Necrosis Virus (NNV) using superoxide dismutase and lysozyme parameters of Acipenser stellatus Pallas, 1771 serum assay [Volume 11, Issue 1, 2022, Pages 1-12]
Kakoolaki, Shapour Monitoring and evaluation of environmental and managerial risk factors in incidence of some specific viral diseases in some Rainbow trout (Oncorhynchus mykiss) propagation and breeding farms in Iran [Volume 11, Issue 2, 2022, Pages 174-186]
Kalbassi, Mohammad Reza The effect of mutual physicochemical stresses (light intensity-salinity) on changes in growth, biochemical factors and fatty acid composition of microalgae Nannochloropsis oculata [Volume 11, Issue 4, 2022, Pages 300-316]
Kamali, Morteza Assesment of Hematologic and Biochemical Parameters of Rainbow Trout (Oncorhynchus mykiss) exposed to Acetaminophen [Volume 11, Issue 1, 2022, Pages 65-77]
Karimian, Maryam Reconstruction of MODIS chlorophyll a products using DINEOF algorithm in R software: A case study of the Persian Gulf and Oman Sea [Volume 11, Issue 2, 2022, Pages 137-152]
Karimian, Maryam Analysis of trends and spatial and temporal variability of chlorophyll a concentration in the Persian Gulf and Oman Sea [Volume 11, Issue 3, 2022, Pages 218-239]
Kashiri, Hadiseh Effects of abrupt and gradual transfer methods to the salinity of the Caspian Sea on ion regulation, some of immunity responses and stress indices in Caspian Roach (Rutilus caspicus, Yakovlev 1870) [Volume 11, Issue 1, 2022, Pages 42-54]
Kazemian, Mohammad Effects of salt bath on growth parameters and the adhesion of bacteria to juvenile stellate sturgeon (Acipenser stellatus, Pallas, 1771) gill and skin [Volume 11, Issue 1, 2022, Pages 13-24]
Khajehrahimi, Eghbal Effects of salt bath on growth parameters and the adhesion of bacteria to juvenile stellate sturgeon (Acipenser stellatus, Pallas, 1771) gill and skin [Volume 11, Issue 1, 2022, Pages 13-24]
Kohkan, Omid Iron tissue accumulation and intestinal histology study of gray mullet (Mugil cephalus) with oral intake of iron oxide nanoparticles [Volume 11, Issue 4, 2022, Pages 381-391]
L
Loghmani, Mehran Iron tissue accumulation and intestinal histology study of gray mullet (Mugil cephalus) with oral intake of iron oxide nanoparticles [Volume 11, Issue 4, 2022, Pages 381-391]
Lotfi, Saeideh Mutual effect of culture density and diet administration of pomegranate peel (Punica granatum L.) extracts on biochemical and antioxidant parameters of common carp (Cyprinus carpio) blood serum [Volume 11, Issue 3, 2022, Pages 240-254]
M
Mahmoudi, Zahra Effects of salt bath on growth parameters and the adhesion of bacteria to juvenile stellate sturgeon (Acipenser stellatus, Pallas, 1771) gill and skin [Volume 11, Issue 1, 2022, Pages 13-24]
Mansouri moghadam, Shima Evaluation of the physicochemical and functional properties and, microstructure of protein isolates from grass carp (Ctenopharyngodon idella) [Volume 11, Issue 4, 2022, Pages 317-330]
Mashjoor, Sakineh Mutual effect of culture density and diet administration of pomegranate peel (Punica granatum L.) extracts on biochemical and antioxidant parameters of common carp (Cyprinus carpio) blood serum [Volume 11, Issue 3, 2022, Pages 240-254]
Moazenzadeh, Kadusa Comparing effects of sources levels of zinc on growth performance, carcass composition, haematological and serum immuno-biochemical indices of juvenile beluga sturgeon, Huso huso (Linnaeus, 1758) [Volume 11, Issue 1, 2022, Pages 91-105]
Mobrraei, Fatemeh Factors Affecting the Pattern of Fisheries Products Consumption among households of Shiraz City [Volume 11, Issue 1, 2022, Pages 25-41]
Mobrraei, Maryam Factors Affecting the Pattern of Fisheries Products Consumption among households of Shiraz City [Volume 11, Issue 1, 2022, Pages 25-41]
Modarres, Reza Reconstruction of MODIS chlorophyll a products using DINEOF algorithm in R software: A case study of the Persian Gulf and Oman Sea [Volume 11, Issue 2, 2022, Pages 137-152]
Modarres, Reza Analysis of trends and spatial and temporal variability of chlorophyll a concentration in the Persian Gulf and Oman Sea [Volume 11, Issue 3, 2022, Pages 218-239]
Mohammadi, Masoomeh Effects of separate and combined exposure to titanium dioxide nanoparticles and mercury ion on survival and fatty acid profile of Artemia salina (Linnaeus, 1758) [Volume 11, Issue 4, 2022, Pages 346-356]
Mohammadian, Takavar Mutual effect of culture density and diet administration of pomegranate peel (Punica granatum L.) extracts on biochemical and antioxidant parameters of common carp (Cyprinus carpio) blood serum [Volume 11, Issue 3, 2022, Pages 240-254]
Mohseni, Mahmoud Comparing effects of sources levels of zinc on growth performance, carcass composition, haematological and serum immuno-biochemical indices of juvenile beluga sturgeon, Huso huso (Linnaeus, 1758) [Volume 11, Issue 1, 2022, Pages 91-105]
Mohseninejad, Lefteh Investigation of the effect of different levels of curcumin in the diet on survival and resistance to infection with Aeromonas hydrophila in Cyprinus carpio [Volume 11, Issue 1, 2022, Pages 55-64]
Mokhlesi, Amin Evaluation of stepwise precipitation of fucoidan from brown seaweed Nizamuddinia zanardinii on its chemical, molecular and antioxidant properties [Volume 11, Issue 4, 2022, Pages 331-345]
Momni, Mohammad Determination of Coral-fish Standing Biomass by using Non-definitive test and UVC method (Abu Mosa Island, Persian Gulf) [Volume 11, Issue 3, 2022, Pages 279-288]
Motallebi, Abbas Ali Evaluation of killed vaccine potency against Nervous Necrosis Virus (NNV) using superoxide dismutase and lysozyme parameters of Acipenser stellatus Pallas, 1771 serum assay [Volume 11, Issue 1, 2022, Pages 1-12]
Mouludi -Saleh, Atta Application of blood biomarker for determination of Diazinon and Malathion toxicity to Big-head Carp (Hypophthalmichthys nobilis) [Volume 11, Issue 1, 2022, Pages 78-90]
Mousavi, Nafiseh Sadat Evaluation of relationship between molecular weight and antioxidant properties of hydrolyzed fucoidan from brown seaweed Nizamuddinia zanardinii [Volume 11, Issue 2, 2022, Pages 153-163]
Mousavi, Seyyed mohammad Investigation of the effect of different levels of curcumin in the diet on survival and resistance to infection with Aeromonas hydrophila in Cyprinus carpio [Volume 11, Issue 1, 2022, Pages 55-64]
N
Naderloo, Reza Abundance, biomass and the diet of gastropod Platevindex aff. tigrinus in the mangroves of the Persian Gulf [Volume 11, Issue 4, 2022, Pages 368-380]
Najjar Lashgari, Saltanat Monitoring and evaluation of environmental and managerial risk factors in incidence of some specific viral diseases in some Rainbow trout (Oncorhynchus mykiss) propagation and breeding farms in Iran [Volume 11, Issue 2, 2022, Pages 174-186]
Niroomand, Mohammad Effects of Moringa oleifera leaf powder and extract on the performance of hemolymph factors of Litopenaeus vannamei in the face of salinity stress [Volume 11, Issue 4, 2022, Pages 357-367]
Nozarpour, Rahil Abundance, biomass and the diet of gastropod Platevindex aff. tigrinus in the mangroves of the Persian Gulf [Volume 11, Issue 4, 2022, Pages 368-380]
P
Panjvini, Faraz Evaluation of ionic and biochemical changes in ovarian fluid of Caspian brown trout (Salmo trutta caspius Kessler, 1877) broodstock fed with vitamin C, astaxanthin and soybean lecithin supplements and its effect on sperm motility [Volume 11, Issue 2, 2022, Pages 187-198]
Parizadeh, Karaneh A survey on gastrointestinal helminths of Euryglossa orientalis in Bandar Abbas coast [Volume 11, Issue 2, 2022, Pages 164-173]
Pourmanafi, Saeid Reconstruction of MODIS chlorophyll a products using DINEOF algorithm in R software: A case study of the Persian Gulf and Oman Sea [Volume 11, Issue 2, 2022, Pages 137-152]
Pourmanafi, Saeid Analysis of trends and spatial and temporal variability of chlorophyll a concentration in the Persian Gulf and Oman Sea [Volume 11, Issue 3, 2022, Pages 218-239]
Pourmozaffar, Sajjad Determination of Coral-fish Standing Biomass by using Non-definitive test and UVC method (Abu Mosa Island, Persian Gulf) [Volume 11, Issue 3, 2022, Pages 279-288]
Pourzahedi, Ramin Monitoring and evaluation of environmental and managerial risk factors in incidence of some specific viral diseases in some Rainbow trout (Oncorhynchus mykiss) propagation and breeding farms in Iran [Volume 11, Issue 2, 2022, Pages 174-186]
R
Ramezanzade, Leila Evaluation of bioactive properties of peptide fractions from enzymatic hydrolysis of orangefin ponyfish (Leiognathus bindus) [Volume 11, Issue 2, 2022, Pages 106-122]
Rezaie, Masoud Evaluation of antioxidant and antimicrobial properties of ethanolic extract of Watercress on the shelf life of rainbow trout (Oncorhynchus mykiss) fillet at refrigerator temperature [Volume 11, Issue 2, 2022, Pages 123-136]
Riazi, Gholam Hossein Effects of Moringa oleifera leaf powder and extract on the performance of hemolymph factors of Litopenaeus vannamei in the face of salinity stress [Volume 11, Issue 4, 2022, Pages 357-367]
S
Sadegh Sabet, Mohammad The effect of mutual physicochemical stresses (light intensity-salinity) on changes in growth, biochemical factors and fatty acid composition of microalgae Nannochloropsis oculata [Volume 11, Issue 4, 2022, Pages 300-316]
Sarvi Moghanlou, Kourosh Evaluation of ionic and biochemical changes in ovarian fluid of Caspian brown trout (Salmo trutta caspius Kessler, 1877) broodstock fed with vitamin C, astaxanthin and soybean lecithin supplements and its effect on sperm motility [Volume 11, Issue 2, 2022, Pages 187-198]
Sedaghat, Zeynab Efficiency of nano-zeolite on water quality, feed and growth performance, digestive enzymes and immunity of common carp (Cyprinus carpio) fingerling in biofloc system [Volume 11, Issue 3, 2022, Pages 266-278]
Sepahdari, Abolfazl Monitoring and evaluation of environmental and managerial risk factors in incidence of some specific viral diseases in some Rainbow trout (Oncorhynchus mykiss) propagation and breeding farms in Iran [Volume 11, Issue 2, 2022, Pages 174-186]
Shahbazi naserabad, Saeid Application of blood biomarker for determination of Diazinon and Malathion toxicity to Big-head Carp (Hypophthalmichthys nobilis) [Volume 11, Issue 1, 2022, Pages 78-90]
Sharifpour, Essa Monitoring and evaluation of environmental and managerial risk factors in incidence of some specific viral diseases in some Rainbow trout (Oncorhynchus mykiss) propagation and breeding farms in Iran [Volume 11, Issue 2, 2022, Pages 174-186]
Shirangi, Seyedeh Ainaz Effects of abrupt and gradual transfer methods to the salinity of the Caspian Sea on ion regulation, some of immunity responses and stress indices in Caspian Roach (Rutilus caspicus, Yakovlev 1870) [Volume 11, Issue 1, 2022, Pages 42-54]
Smiley, AmirHossein The first report of bacterial pathogenesis of non-motile (Aeromonas veronii Hickman-Brenner, 1987) in Sterlet juveniles (Acipenser ruthenus Linnaeus, 1758) in Sari [Volume 11, Issue 3, 2022, Pages 255-265]
Sourinejad, Iman Effects of separate and combined exposure to titanium dioxide nanoparticles and mercury ion on survival and fatty acid profile of Artemia salina (Linnaeus, 1758) [Volume 11, Issue 4, 2022, Pages 346-356]
T
Tabarsa, Mehdi Evaluation of relationship between molecular weight and antioxidant properties of hydrolyzed fucoidan from brown seaweed Nizamuddinia zanardinii [Volume 11, Issue 2, 2022, Pages 153-163]
Tabarsa, Mehdi Effect of Water-Soluble Polysaccharides Extracted from Microalge (Spirulina platensis) on Growth Performance, Body Composition and Immune Response of Rainbow Trout (Oncorhynchus mykiss) [Volume 11, Issue 3, 2022, Pages 199-217]
Tabarsa, Mehdi Evaluation of stepwise precipitation of fucoidan from brown seaweed Nizamuddinia zanardinii on its chemical, molecular and antioxidant properties [Volume 11, Issue 4, 2022, Pages 331-345]
Tahmasebi, Raheleh Evaluation of ionic and biochemical changes in ovarian fluid of Caspian brown trout (Salmo trutta caspius Kessler, 1877) broodstock fed with vitamin C, astaxanthin and soybean lecithin supplements and its effect on sperm motility [Volume 11, Issue 2, 2022, Pages 187-198]
Tollabian, Fahimeh Assesment of Hematologic and Biochemical Parameters of Rainbow Trout (Oncorhynchus mykiss) exposed to Acetaminophen [Volume 11, Issue 1, 2022, Pages 65-77]
V
Valipour, Amirhossein Effect of Water-Soluble Polysaccharides Extracted from Microalge (Spirulina platensis) on Growth Performance, Body Composition and Immune Response of Rainbow Trout (Oncorhynchus mykiss) [Volume 11, Issue 3, 2022, Pages 199-217]
Y
Yaghmur, Anan Evaluation of bioactive properties of peptide fractions from enzymatic hydrolysis of orangefin ponyfish (Leiognathus bindus) [Volume 11, Issue 2, 2022, Pages 106-122]
Yeganeh, Nazila The first report of bacterial pathogenesis of non-motile (Aeromonas veronii Hickman-Brenner, 1987) in Sterlet juveniles (Acipenser ruthenus Linnaeus, 1758) in Sari [Volume 11, Issue 3, 2022, Pages 255-265]
Z
Zarei, Tara Evaluation of antioxidant and antimicrobial properties of ethanolic extract of Watercress on the shelf life of rainbow trout (Oncorhynchus mykiss) fillet at refrigerator temperature [Volume 11, Issue 2, 2022, Pages 123-136]
Zorriehzahra, Seyed Mohammad Jalil Evaluation of killed vaccine potency against Nervous Necrosis Virus (NNV) using superoxide dismutase and lysozyme parameters of Acipenser stellatus Pallas, 1771 serum assay [Volume 11, Issue 1, 2022, Pages 1-12]
