Volume 8, Issue 4 (2019)  

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XML Persian Abstract Compositions, and some Haematological Parameters in Caspian salmon (Salmo trutta caspius)
P. 183-192
Mahmoud Mohseni * , Saltanat Najjar lashgari , Kadusa Moazzenzadeh , Raheleh Esmailnia
Abstract (3304 Views) | Full-Text (PDF) (2995 Downloads)

XML Persian Abstract The effect of chitosan, cooking methods and storage time on sensory factors, colorimetric and weight changes of huso fillet (Huso huso) under freezing conditions
P. 193-198
Maryam Daneshvar * , Alireza Alishahi , Seyed mahdi Ojagh , Hojat Mirsadeghi
Abstract (3374 Views) | Full-Text (PDF) (2754 Downloads)

XML Persian Abstract Effect of pellets contain Spirulina platensis algae on growth, body composition, hematology indices and immunology of grass carp (Ctenopharyngodon idella)
P. 199-208
Mohsen Bidi , Saeid Meshkini * , Kavous Nazari
Abstract (3072 Views) | Full-Text (PDF) (2771 Downloads)

XML Persian Abstract Assessment Marketability of Algae (Sargassum. boveanum) Cream and Gel Moisturizing Prototypes
P. 209-219
Afshin Adeli , Rezvan Gharekhan , Moazameh Kordjazi * , Saman ahmad Ahmad nasrollahi , Bahareh Shabanpour , Atefeh Naimifar
Abstract (3698 Views) | Full-Text (PDF) (3012 Downloads)

XML Persian Abstract Evaluation of environmental pollution on liver tissue of Pomadasys kaakan and johnii Lutjanus in the Oman Sea
P. 221-228
Parvin Sadeghi * , Mohammad mansur Toutouni , Sima Molaei
Abstract (3515 Views) | Full-Text (PDF) (2862 Downloads)

XML Persian Abstract Effect of various alternative carbon sources on growth parameters of Spirulina maxima microalgae
P. 229-240
Neda Mirhosseini * , Reza Davarnejad , Ahmad Hallajisani , Edgar CANO-EUROPA , Omid Tavakoli
Abstract (3270 Views) | Full-Text (PDF) (3488 Downloads)

XML Persian Abstract Evaluation of gelatin extracted from Siberian sturgeon (Acipenser baerii, Brandt, 1869) skin and biodegradable film fabrication
P. 241-249
Zahra Mousavi , Sedigheh Babaei * , Farzaneh Vardizadeh , Mahmoud Naseri
Abstract (3826 Views) | Full-Text (PDF) (3090 Downloads)

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