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Performance evaluation of barley straw, wood chip, sponge and PVC pure pipe based biofilters in Common carp recirculating aquaculture system Abdoljabbar Irani
*, Abdolmajid Hajimoradlo, Naser Agh, Rasul Ghorbani
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Effect of edible coating containing pomegranate (Punica granatum) peel extract on the quality and shelf life of silver carp (Hypophthalmichthys molitrix) fillet during refrigerated storage *Abstract -
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Enzymatic hydrolysis of rainbow trout (Oncorhynchus mykiss) skin gelatin and evaluation of its antioxidant properties Leila Ramezanzadeh,
*, Maryam Nikkhah
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Immune response and changes in serum biochemical and enzymes of goldfish broodstock (Carassius auratus gibelio) injected with human chorionic gonadotropin (hCG) *, Asaad Vaziry
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Effect of alcoholic extract of pomegranate peel (Punica granatum L.) on blood parameters of common carp (Cyprinus carpio) fingerling fariba shafiei
*, , , ,
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Extraction of protein from sea anemone, Stichodactyla haddoni mucus and assessing their histopathological effects on the gills of rainbow trout, Oncorhynchus mykiss razieh salehpour
*, saber Khodabandeh
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Effects of edible whey protein coating and essential oil of Anethum graveolens on the quality of Hypophthalmichthys molitrix fillet during refrigerated storage Ebrahim Alizadeh Doughikollaee
*, Mostafa Sayyad, Khadijeh Nourzaei
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The effects of different levels of water salinity on growth, feeding performance, body composition and physiologica responses in Asian sea bass (Lates calcarifer) Mahmoud Nafisi Bahabadi
*, , ,
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Effect of Lactobacillus plantarum (KC426951) bacteria isolated from the intestine of rainbow trout Guilan on growth factors, carcass composition and the intestinal bacterial flora of rainbow trout (Oncorhynchus mykiss) fingerling Afshin Ghaljaei fard
*, ,
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Physical-mechanical and antimicrobial properties of fish gelatin-alginate films incorporated with oregano (Origanum vulgare L.) essential oil Seyede Marzieh Kazemi,
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