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Evaluation of antimicrobial activity of a combination of bacteria from farmed Pacific white shrimp Penaeus vannamei Boone, 1931, in vitro and in vivo phases Saeedeh Sarhadi, Iman sourinezhad
*, Mohsen Gozari
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The effect of using inulin prebiotic in the formulation of low-fat fish nuggets on the quality attributes of the product Saharnaz Alizadeh, Masoud Rezaei
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The effect of light and the bait in the efficiency of the Largehead hairtail (Trichiurus lepturus, Linnaeus, 1758) handline fishing Elahe Erfanifar, Saeid Gorgin
*, Rasul Ghorbani, Adi Susanto, Ririn Irnawati
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Assessment of fish communities for artificial reefs establishment in the Oman Sea Ali Salarpouri
*, Siyamak Behzadi, Reza Dehghani, Moslem Daliri, Mohammad Momeni, Mohammad Seddiq Mortazavi
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Evaluation of chemical, physical, microbial, and sensory properties of fish nuggets formulated with protein isolate of Siberian sturgeon Sedigheh Babaei
*, Farzaneh Vardizadeh, Samaneh Rajabloo, Hamidreza Rashedinia
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A comparative study of morphometric and meristic traits in different age groups of the dominant flatheads (Family: Platycephalidae) in the coastal waters of the Persian Gulf (Hormozgan Province) Mohsen safaie
*, faeze Izadifar, Siamak Behzady
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Growth, mortality and exploitation ratio of Thunnus tonggol (Bleeker,1851)،in the Northern of Persian gulf and Oman sea (Hormuzgan Province waters) Mohammad Darvishi
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