Journal of Fisheries Science and Technology

Effect of delayed icing of common carp (Cyprinuscarpio) on the quality of produced surimi

Pages 1-9

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Influence of dietary nucleotide on growth performance and fatty acids profile of cultured grouper, Epinepheluscoioides

Pages 11-25

Amin Oujifard1

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Effect of probiotic Bacillus spp. on growth and feed efficiency of common carp, grass carp and bighead larvae fed with nauplii of differentArtemia species

Pages 27-43

Hadi Jamali

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Effects of mucal proteins of sea anemone, Stichodactylahaddoni,on embryonic development of zebra fish, Daniorerio

Pages 43-54

maryam hamedi shahraki, seyed jafar seifabadi, shahla hemmati, saber khodabandeh, sahar shabani panbeh choleh

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Effects of chitosan, chitosan nanoparticles and chitosan- aluminum sulfate composition on protein recovery from fish meal plant effluent

Pages 55-63

alireza alishahi, bahareh shabanpour

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Growth, feeding factors and the effect of salinity stress on thesurvival rate on roach (Rutilusrutiluscaspicus) juveniles fed with different levels of betaine and tryptophan

Pages 65-77

sajad fatahi

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Research on antimicrobial properties of Cyanobacteria isolated from the Anzali wetland

Pages 79-89

Maryam Fallahi Kapourchali

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Effect of aqueous extracts of Hypericumperforatum on hemato- serological parameters and survival of rainbow trout (Oncorhynchusmikiss) under thermal stress

Pages 91-101

Saeideh Aghajani, Mohammad Binaii, Reza Pourgholam, Alireza Babaalian Amiri

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Effect of poly-β-hydroxybutyrate on growth performance, body composition, digestive enzymes activity, gut microbial community of the hatchling Persian sturgeon (Acipenserpersicus)

Pages 103-113

Ebrahim H. Najdegerami

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Parameterization of feeding levels and feed composition on growth model and nutrient retention in rainbow trout (Oncorhynchusmykiss)

Pages 115-120

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